Single-Origin Indonesian Spices.
Export-Grade, Every Shipment.
Three flagship products. ASTA and SS grade. USDA and EU Organic certified. Minimum orders from 300 kg with full compliance documentation included.
Lampung Province
West Lampung
Lampung Black Pepper
Indonesia's most traded black pepper, grown in West Lampung — the country's primary pepper-producing region. ASTA grade with consistent purity and organic certification for EU and US import.
Moisture Target
Max 12%
Purity Threshold
Min 99%
Minimum Order
500 kg
Active Compliance Certifications
Maluku Province
Banda Islands
Banda Nutmeg — Whole & Broken
From the islands that started the global spice trade. Banda nutmeg carries five centuries of cultivation history — and the quality benchmark that modern buyers still reference. SS Grade, EU Organic certified, with Rainforest Alliance verification.
Moisture Target
Max 10%
Purity Threshold
Min 98%
Minimum Order
300 kg
Active Compliance Certifications
North Maluku Province
Ternate
Maluku Cloves — Whole
Grade A cloves from Ternate — bold, uniform, and high in eugenol. USDA Organic certified and ISO 22000:2018 compliant. Consistently meeting the specification requirements of food manufacturers and spice processors in the US, Canada, and Germany.
Moisture Target
Max 12%
Purity Threshold
Min 98% (Grade A standard)
Minimum Order
500 kg
Active Compliance Certifications
Can't find your specific parameter target?
We work directly with certified organic processing facilities. If your target market requires specific grinding mesh profiles, steam sterilization configurations, or customized bag weight configurations, our team can structure standard runs to fit your spec sheets.